Breakfast:
2 Vitatops
VitaTops with real cocoa, chocolate chips, whole wheat & organic sugar. Each muffin top contains 100 calories, 1.5g fat, 9g fiber & 4g protein.
Lunch:
Amy's Organic Veggie Loaf Whole Meal
290 calories. Meatless alternative to an old time favorite, made from a unique blend of grains, vegetables and legumes and smothered with gravy. Organic mashed potatoes, peas and corn on the side. Non-dairy/no cholesterol.
Snack:
I looked this up on calorieking.com:
(?) Nutrition Facts | ||
---|---|---|
Calories 105 | (439 kJ) | |
% Daily Value 1 | ||
Total Fat | 0.4g | 1% |
Sat. Fat | 0.1g | 1% |
Cholesterol | 0mg | 0% |
Sodium | 1mg | < 0.1% |
Total Carbs. | 26.9g | 9% |
Dietary Fiber | 3.1g | 12% |
Sugars | 14.4g | |
Protein | 1.3g | |
Calcium | 5.9mg | |
Potassium | 422.4mg | |
Snack:
Bread=100 calories, pbutter = 50 calories= 150 calories
Havent decided on dinner yet, will update when I get there I have 355 calories to use for dinner. My total so far is 845calories.My limit for the day is 1200 calories.
Dinner:
Then I had a delicious 70 cal yoghurt with some blueberries and strawberries
The total calories were only 355 for ALL that food! Thats what fresh veggies will do for a meal ;)
Workout:
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